Japanese

Matcha Yuzu Cup

A simple, no-bake, healthy yet indulgent vegan dessert. The ultimate mash-up of my two favorite Asian flavors: matcha and yuzu.

Oat Milk Matcha Spread

Ridiculously rich & creamy vegan matcha spread with just two main ingredients: matcha powder and oat milk. Skip the dairy, oil, and cream! Ever since Oatly took the world by storm and flooded every cafe with their barista grade oat milk, I’ve… Read More »Oat Milk Matcha Spread

Miso Beetroot Hummus

A Japanese-Mediterranean fusion marked by vibrant colors — who knew miso and beetroot would come together to make the perfect hummus? It’s so addictively rich and umami! Miso is honestly the ultimate magic ingredient. Its paste-like consistency not only helps… Read More »Miso Beetroot Hummus