Vegetable Gyoza (Japanese Potstickers) packed with umami flavor. Pan-fried to golden-brown perfection with crispy, paper-thin wings. Japanese potstickers with crispy wings like this is also known as Hanetsuki Gyoza (羽根つき餃子). As the name suggests, these are marked by a crispy,… Read More »Vegan Crispy Wing Gyoza
Cauliflower Katsu Curry (katsukareカツカレー): a vegan version of the ultimate Japanese comfort meal. Crispy breaded cauliflower steak served with fluffy rice, thick curry sauce, and a ticket bound for flavor-town. Traditionally, Katsu Curry (カツカレー) is Japanese curry paired with deep-fried,… Read More »Vegan Cauliflower Katsu Curry
Incredibly meaty, store-quality plant-based hamburger patties made with a few simple ingredients. Served alone with sauce as with classic Japanese Hamburger Steak (Hambagu ハンバーグ). Equally delicious between hamburger buns as well. Why opt for processed store-bought vegan burger patties when… Read More »Vegan Hamburger Steak (Hambagu)