homemade seitan

Sesame Liang Pi Noodles (麻醬涼皮)

February 26, 2021March 3, 2021
Chinese, Street Food

Homemade Liang Pi noodles (涼皮) and wheat gluten (麵筋) perfumed with garlic and tossed in nutty, numbing sesame sauce & spicy, fragrant chili oil. A naturally vegan Chinese street food dish from the Shanxi Province. The dish utilizes an ancient… Read More »Sesame Liang Pi Noodles (麻醬涼皮)

Homemade Seitan (For Vegan Chicken)

November 23, 2020February 18, 2021
Basics

Better than store-bought Seitan made with vital wheat gluten and chickpeas. Protein-packed & filling — perfect for roasting, stir-frying, or deep-frying. A blank canvas, if you will — this is your perfect opportunity to get creative in the kitchen! For… Read More »Homemade Seitan (For Vegan Chicken)